Easiest brew day ever! more...

Gluten-free pumpkin ale. Not bad! Needs some gluten, but other than that... more...

And to round out a weekend of beer-making, I bottled the gluten-free red ale (a modified clone of BJ's Jeremiah Red). more...

My gluten-free pumpkin ale is finally ready to bottle! more...

A pumpkin ale and a red ale, both extracts, and both with sorghum syrup as the base... since we're doing 2 two-gallon batches, we have two boil kettles going on. Both recipes have complicated boil schedules, with hops and adjuncts galore, so a complicated schedule for additions... and roast pumpkin! more...