Yun and I bottled my Bitter End ESB today, to a case of 12-ounce bottles an 10 22-ounce bottles.

The brewometer was weighted down by dried trub, so even though it was reading higher, the actual final gravity actually hit the expected value.

The trub was super-sludgey, and clean-up was correspondingly challenging.

Even young, this one tastes yummy!

#ESB #BitterEnd